Remember when “juice” meant a vaguely fruit-resembling substance that came in an orange-colored carton or a mylar pouch?
Now, juice bars are spreading like Starbucks (in fact, Starbucks recently got into the juice business) and you can find cold-pressed juice in nearly every town (with a yoga studio).
How did we go from a nation of Tropicana guzzlers to drinking our salads and savoring the taste of liquid beets and Swiss chard? And just what have we decided to replace our Dole habit with?
We asked the 10 top juice brands nationwide to dish about their best-selling juices and tell us what’s flying out of their cold-pressed cases. (Hint: green juice is where it’s at.) In alphabetical order, here’s a rundown of our juicy findings… –Carla Vass